
The COVID-19 pandemic utterly changed the landscape of the food delivery industry in the United States. As restaurants across the country closed their doors to in-house dining, the proliferation of food delivery drivers on the road illustrated the unanticipated spike in the food delivery business. Uber reported in 2020 that they had seen a tenfold increase in restaurants signing up to utilize the delivery services of Uber Eats. Other companies such as Grubhub, Postmates, and DoorDash, grocery delivery services like Instacart, and private restaurant delivery drivers became ubiquitous, and continue to operate in record numbers. The combined revenue of Grubhub, Uber Eats, DoorDash, and Postmates between April and September of 2020 was more than twice what it was for the same period in 2019.















